A take on the humble and much loved Spanakopita. The addition of chicken in this Spanakopita recipe makes for a nutritious and warming meal the whole family can enjoy.
A traditional galaktoboureko recipe with all the things we love about this fillo pastry dessert - golden cripsy Fillo Pastry, creamy semolina custard and deliciously sweet syrup. What’s not to love about this crowd pleasing Fillo Pastry dessert recipe.
Classic spanakopita flavours laced between layers of plaited golden, crunchy Fillo Pastry. This delicious Spanakopita Fillo Wreath recipe is a wonderful twist on a classic.
These coffee infused Fillo Pastry scrolls are the perfect afternoon treat with a cup of tea. A delicious Fillo Pastry dessert recipe that will become part of your baking repertoire.
Marinated prawns wrapped in Fillo Pastry to make a beautifully light variation of a traditional spring roll. A delicious Fillo Pastry recipe that makes for the perfect start to any meal when entertaining.
Portokalopita - a moreish Fillo Pastry orange pie. Layers of FIllo Pastry, baked in a deliciously sweet orange flavoured custard, drenched in an orange syrup.
Tiropita is a traditional Greek pie recipe made with Fillo Pastry and cheese. Kathy Tsaples combines a varierty of cheeses with yoghurt and adds the mixture between crinkled layers of Fillo Pastry to create this delicious traditional tiropita.
Create the most stunning rose donut shape with Fillo Pastry and a glorious chocolate centre. Get creative with different filling options, think peanut butter, custard or even jam!
