Baklava

Baklava Apple Pies

Baklava Apple Pies

Individual Baklava Apple Pies are a wonderful individual dessert size pie. They come together by lining layers of Fillo Pastry into the holes of a muffin tin. It’s a great technique to use when you want to create an individual pie serving, and can be used to make both sweet pies and savoury pies. We’ve filled these pies with spiced apples, almonds and walnuts, and topped them with a honey and cinnamon syrup.

Fillo Crinkle Honey Baklava Cake

Fillo Crinkle Honey Baklava Cake

This delicious baklava cake is a wonderful celebration of everything baklava! The bottom cake layer is made using the traditional baklava flavours of honey, cinnamon and nutmeg. The cake is crowned with a layer of crispy baklava, made by crinkling Fillo Pastry with nuts and cinnamon, and finished with a honey, cinnamon and clove syrup.

Baklava Custard Scroll Cake

Baklava Custard Scroll Cake

There is something very beautiful about watching this delicious Peach Fillo Crinkle Pie come to life. It’s a wonderful dessert that can be made with fresh or tinned peaches, and has grown to become one of our family’s favourite sweet versions of the Fillo Crinkle Pie. It is subtly sweet and delicate in flavour, the perfect sweet treat for morning or afternoon tea.

Tropical Baklava Ice Cream Cake

Tropical Baklava Ice Cream Cake

This is a delicious version of a traditional Baklava recipe or Baklawa recipe. Baklava is layered between layers of vanilla ice cream. It is the perfect dessert for summer and a delicious variation of a traditional baklava recipe. Visit our website for this and other great Baklava recipes using Filo Pastry.

Galaktobaklava

Galaktobaklava

Galaktobaklava is a delicious combination of two traditional Greek desserts, Galaktoboureko and Baklava. It is made using Fillo Pastry, filo pastry or phyllo dough. Crispy layers of Fillo Pastry encase a delicious creamy vanilla custard and layer of walnuts. Head to our website for this and other traditional Greek Filo Pastry dessert recipes.

Chocolate Hazelnut Baklava Cake

Chocolate Hazelnut Baklava Cake

Chocolate cake and hazelnut baklava combined to create a delicious celebration cake. This dessert recipe is made using Nutella, Filo Pastry, hazelnuts and chocolate cake. This chocolate hazelnut baklava cake is the perfect celebration cake for your next party or event. This layered baklava cake is just one of many of our celebration cake recipes made with filo pastry and kataifi pastry. Nutella baklava. Hazelnut baklava. Hazelnut baklava cake.

Fillo Crinkle Baklava Parcels

Fillo Crinkle Baklava Parcels

This is a delicious version of a traditional Baklava recipe or Baklawa recipe. Fillo Pastry is crinkled or ruffled, then filled with almonds and walnuts, baked until golden and drenched with a sugar syrup. Visit our website for this and other great Baklava recipes using Fillo Pastry, Filo Pastry or Phyllo Dough.

Baklava Ice Cream Cake

Baklava Ice Cream Cake

This is a delicious version of a traditional Baklava recipe or Baklawa recipe. Baklava is layered between layers of vanilla ice cream. It is the perfect dessert for summer and a delicious variation of a traditional baklava recipe. Visit our website for this and other great Baklava recipes using Fillo Pastry or Filo Pastry.

Baklava Fillo Crinkle Cakes

Baklava Fillo Crinkle Cakes

This is a delicious version of a traditional Baklava recipe or Baklawa recipe. Fillo Pastry is crinkled or ruffled, then placed in a cupcake tin, baked until golden and drenched with a sugar syrup. Visit our website for this and other great Baklava recipes using Fillo Pastry or Filo Pastry.

Salted Peanut and Coconut Baklava Bracelets

Salted Peanut and Coconut Baklava Bracelets

This is a delicious version of a traditional Baklava recipe or Baklawa recipe. Golden Fillo Pastry is rolled then scrunched, baked until golden and drenched with a sugar syrup. They are filled with coconut and peanuts. Watch this video to see how to make Baklava Bracelets. Visit our website for this and other great Baklava recipes using Fillo Pastry or Filo Pastry.