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Anzac Kataifi Cheesecake

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Anzac Kataifi Cheesecake

A celebration of the humble Anzac biscuit. This delicious Kataifi Pastry cheesecake recipe fuses together the traditional flavours of Anzac biscuits, with the crunchy texture of Kataifi Pastry and the luscious cream cheese cheesecake filling.

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Ekmek Kataifi

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Ekmek Kataifi

Ekmek Kataifi is a traditional Greek dessert made with layers of Kataifi Pastry drenched in a sugar syrup, a layer of custard and a layer of cream. It is a celebrated dish all over Greece. This traditional Greek dessert can be made ahead and stored in the fridge for two days before eating. It is a refreshing dessert, particularly great for Summer.

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Kataifi Tiramisu (Kataifimisu)

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Kataifi Tiramisu (Kataifimisu)

This delicious Tiramisu recipe is not a traditional tiramisu recipe, however equally delicious! We’ve replaced traditional Savoiardi biscuits with Kataifi Pastry discs to add an interesting textural element.