A traditional Baklava recipe, with layer upon layer of syrup soaked Fillo Pastry surrounding golden walnuts. There’s so much to love about a traditional Baklava recipe.
A lemon and lime take on a traditional Greek Portokalopita. This traditional Greek Filo Pastry recipe uses lemons and limes to create the perfect citrus dessert.
These Nutella ice cream sandwiches are the perfect summer dessert, where creamy Nutella ice cream is sandwiched between layers of crispy Filo Pastry. Enjoy making this delicious Filo Pastry dessert recipe.
A delicious take on a traditional bread and butter pudding recipe using Filo Pastry instead of bread. It’s a great, easy to make, quick Filo Pastry dessert recipe.
Bougatsa is a traditional Greek dessert or breakfast option made using golden Filo Pastry and creamy custard. Follow this Fillo Pastry dessert recipe to learn how to make it.
This delicious Filo Pastry dessert recipe uses a wonderful combination of fresh pear and rhubarb. The Filo Pastry is assembled into parcels and baked until golden and crispy.
A delicious Filo Pastry dessert where layers of Filo Pastry are baked to golden perfection and stacked with macerated chocolate ganache, Frangelico and served with macerated strawberries.
This delicious sweet Filo Pastry dessert recipe uses layers of crunchy golden Filo Pastry, fresh figs, Greek yoghurt and pistachios. A delicious low fat dessert recipe.
This delicious sweet Filo Pastry dessert recipe with featuring banana, cinnamon and pecan nuts wrapped in a Filo Pastry bon bon, and served with a sweet caramel sauce.
