Fillo Savoury P2

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Spanakopita Triangles

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Spanakopita Triangles

Spanakopita is a traditional Greek savoury pie (or pita) made using Fillo Pastry, Filo Pastry of phyllo dough. These Spanakopita triangle parcels are a great traditional Greek Spanakopita recipe. The Fillo Pastry is filled with a combination of fresh spinach, herbs and Feta cheese and folded into triangles. This spanakopita recipe is a great finger food recipe, vegetarian dinner recipe or vegetarian snack. These spanakopita triangles can be frozen. Celebrate World Spanakopita Day on the 28th of July by making a spanakopita.

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Chicken and Leek Fillo Scrunch Pie

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Chicken and Leek Fillo Scrunch Pie

This delicious chicken and leek pie recipe is a delicious savoury Filo Pastry recipe using chicken, leeks, Fillo Pastry, Filo Pastry or Phyllo Dough. The Filo Pastry is scrunched and added to the top of the savoury pie filling for extra crunchy texture. Visit our website for this and other delicious Fillo Pastry recipes, Filo Pastry recipes, phyllo dough recipes, Kataifi recipes, Kataifi Pastry recipes, kunafa recipes and kunafa dough recipes.

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Christine's Vegan Thai Red Curry Cauliflower Pies

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Christine's Vegan Thai Red Curry Cauliflower Pies

These scrunchy Thai red curry cauliflower pies are made using Fillo Pastry, Filo Pastry or phyllo dough. The Fillo Pastry is placed into a muffin tin and filled with a delicious vegan cauliflower. Visit our website for this and other vegan filo pastry recipes, vegan Fillo Pastry recipes, vegan phyllo dough recipes, vegan Kataifi pastry recipes and vegan kunafa dough recipes.

Pea, Fetta and Mint Triangles

Pea, Fetta and Mint Triangles

Learn how to make Filo Pastry triangles filled with feta cheese, mint and peas by following this Filo Pastry recipe. Folding filo pastry in a triangle shape is a great way to create a little parcel which can be filled with many fillings, both sweet and savoury. How do I make filo pastry triangles? What can I fill filo triangles with? Follow our recipe to learn how to make these Filo Pastry shapes

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Smoked Salmon Tartlets

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Smoked Salmon Tartlets

This delicious savoury Filo Pastry recipe is great to make when entertaining. The Filo Pastry tarts are filled with smoked salmon, horseradish and sour cream. Filo Pastry finger food. 100 finger food recipes. Quick finger food recipes. Easy finger food recipes. Easy party food. Recipes with smoked salmon. Finger food with smoked salmon. Smoked salmon finger food recipes.

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Tomato and Cheese Fillo Galette

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Tomato and Cheese Fillo Galette

Wow your guests with this beautiful tomato and feta cheese galette made using Fillo Pastry or Filo Pastry, cream cheese, feta cheese and fresh herbs. It’s a great quick and easy Filo Pastry recipe that everyone will enjoy. Head to our website for this and other great Fillo Pastry recipes, Filo Pastry recipes, Phyllo dough recipes, Kataifi recipes, Kunafa recipes and Kataifi dough recipes.

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Fillo Crinkle Feta Pies

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Fillo Crinkle Feta Pies

These Feta cheese Fillo crinkle pies are made using the famous Fillo crinkle fold technique where Fillo Pastry is folded in a concertina design. These make a great appetiser, finger food or lunch box snack. Visit our website for this and other great recipes using Fillo Pastry, Filo Pastry, Phyllough Dough, Kataifi Pastry, Kunafa or Kunafa Dough.

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Kathy Tsaples' Spanakopita

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Kathy Tsaples' Spanakopita

Spanakopita is a traditional Greek pie made using Fillo Pastry. Kathy rolls a delicious combination of fresh spinach, herbs and Feta cheese in Fillo Pastry to create her version of this traditional Greek classic. It’s a recipe that she learnt from her mother. Watch along for all of Kathy’s tips on how to make this delicious Spanakopita.

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Spanakopita Spiral

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Spanakopita Spiral

Spanakopita is a traditional Greek pie made using Fillo Pastry or Filo Pastry. This traditional Spanakopita spiral is made by coiling Filo Pastry into a spiral formation. The Fillo Pastry is filled with a combination of fresh spinach, herbs and Feta cheese. It is one of the most famous traditional Greek dishes enjoyed worldwide and is a healthy vegetarian meal that everyone will enjoy.

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Spanakopita Parcels

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Spanakopita Parcels

Spanakopita is a traditional Greek pie made using Fillo Pastry or Filo Pastry. These Spanakopita parcels are a great twist on the traditional Spanakopita. The Fillo Pastry is placed into a muffin tin and filled with a combination of fresh spinach, herbs and Feta cheese. It is one of the most famous traditional Greek dishes enjoyed worldwide and is a healthy vegetarian meal that everyone will enjoy.

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Spanakopita Soufra

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Spanakopita Soufra

Spanakopita is a traditional Greek pie made using Fillo Pastry or Filo Pastry. This traditional Soufra style Spanakopita is made by crinkling the Filo Pastry in the same way as the famous TikTok Filo crinkle cake. The Fillo Pastry is crinkled with a combination of fresh spinach, herbs and Feta cheese. It is one of the most famous traditional Greek dishes enjoyed worldwide and is a healthy vegetarian meal that everyone will enjoy.

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Yiayia's Traditional Spanakopita

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Yiayia's Traditional Spanakopita

Spanakopita is a traditional Greek pie made using Fillo Pastry or Filo Pastry. The Fillo Pastry is layered into a pan and filled with a delicious combination of fresh spinach, herbs and Feta cheese. It is one of the most famous traditional Greek dishes enjoyed worldwide and is a healthy vegetarian meal that everyone will enjoy.

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Lamb and Walnut Spiral Pie

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Lamb and Walnut Spiral Pie

Lamb and walnut spiral pie is a traditional Greek pie made using Fillo Pastry or Filo Pastry. The Fillo Pastry is coiled into a spiral to make an impressive looking pie. This delicious Filo Pastry recipe is great for lunch or dinner and all the family will enjoy it!