Our favourite chicken recipes
Chicken is such a versatile ingredient, perfect for pairing with Filo Pastry and Kataifi Pastry to create chicken dinner meals, chicken lunch meals, chicken finger food recipes, chicken pies and chicken snacks. Our chicken recipe collection showcases just how easily Filo Pastry and Kataifi Pastry can give so much character and texture to any chicken dish. We hope you enjoy some of our family’s favourite chicken recipes.
These delicious individual serve chicken and feta pies make a wonderful lunch or dinner option, that the whole family will enjoy.
This delicious chicken and leek pie recipe is a delicious savoury Filo Pastry recipe using chicken, leeks, Fillo Pastry, Filo Pastry or Phyllo Dough. The Filo Pastry is scrunched and added to the top of the savoury pie filling for extra crunchy texture. Visit our website for this and other delicious Fillo Pastry recipes, Filo Pastry recipes, phyllo dough recipes, Kataifi recipes, Kataifi Pastry recipes, kunafa recipes and kunafa dough recipes.
Kotopita is a traditional Greek Pie made using Fillo Pastry or Filo Pastry. This delicious Filo Pastry recipe is great for lunch or dinner and all the family will enjoy it!
Kataifi Pastry Chicken Pies. A delicious chicken a mushroom filling, encased in gloriously golden, crunchy Kataifi Pastry.
A take on the humble and much loved Spanakopita. The addition of chicken in this Spanakopita recipe makes for a nutritious and warming meal the whole family can enjoy.
Put your leftover roast chicken to deliciously good use with this leftover roast chicken and leek Kataifi pie recipe. It’s everything you need from a winter warming meal.
Chicken satay skewers with a super crunchy twist. We’ve wrapped our chicken in Kataifi Pastry, baked them and paired with a delicious satay sauce. The perfect start when entertaining.
The perfect savoury Kataifi Pastry recipe for a picnic. Prepare this savoury Kataifi cake ahead of time and slice it when you’re ready to enjoy!
A delicious take on traditional chicken schnitzel. In this recipe, kataifi pastry adds an interesting texture and to a dish that the whole family will love!
A delicious traditional chicken Pastilla recipe made using Fillo Pastry, chicken, apricots, herbs and spices. These mini pastilla versions are a great finger food or dinner option.
This delicious chicken pot pie is topped with Kataifi Pastry for an added crunch! Winner, winner, chicken dinner!
A delicious Filo Pastry recipe where chicken, vegetables and spices are rolled to form Filo Pastry parcels. A great chicken dinner recipe for the whole family.