Fillo Crinkle Recipes
Crinkling Filo Pastry, or folding Filo Pastry in a concertina design, is a great Filo Pastry folding technique which can be used to add extra crunchy texture to any dish. It is a traditional Greek technique that also goes by the name ‘soufra’, the Greek word for ‘ruffle’. The technique has gained popularity in recent years since the viral Tiktok ‘Fillo Crinkle Cake’ was made famous. This famous cake also goes by the names ‘Tiktok Fillo Crinkle Cake’, ‘Filo Crinkle Cake’, ‘Fillo Pastry Crinkle Cake’ and ‘Phyllo Crinkle Cake’. The Filo Pastry technique can be used in sweet and savoury dishes and is very easy to master. You will find instructional videos showing you how to fold Pastry using this method in many of our Filo Crinkle recipes below.
This is a delicious version of a traditional Baklava recipe. Fillo Pastry is crinkled or ruffled, then placed in a cupcake tin, baked until golden and drenched with a sugar syrup. Visit our website for this and other great Baklava recipes using Fillo Pastry.
Patsavouropita is a traditional Greek pie which can either be sweet or savoury. Its name translates to ‘old rag pie’ – traditionally, it was made as a way of using up leftover pieces of Fillo Pastry which were scrunched like old rags, to form the base of the pie.
This Baklava Custard Scroll cake is a delicious dessert to enjoy warm. The crispy baklava scrolls pair perfectly with the warm custard to create a delicious dessert for morning tea or afternoon tea.
Manitaropita is a delicious traditional Greek vegan pie made using mushrooms and herbs. We’ve used a technique where the Fillo Pastry is crinkled and spiralled to form an impressive and delicious pita.
This delicious mixed berry and custard dessert recipe is a yummy berry dessert using fresh mixed berries, Fillo Pastry and custard. The Filo Pastry is folded using the Filo Crinkle Cake method and the method used in the Lemon and Blueberry Soufra. Visit our website for this and other delicious Fillo Pastry recipes.
Tiropita is a traditional Greek pie made with cheese and Fillo Pastry. This delicious savoury cheese pie is a wonderful lunch or dinner pie recipe. We’ve used a combination of four cheeses for extra flavour. We finish the pie off with soda water for an extra moist pie and extra crispy Fillo Pastry pie top.
This delicious savoury pumpkin soufra is a wonderful lunch or dinner recipe for Winter. The classic combination of pumpkin and feta cheese in Fillo Pastry works beautifully with the cheese custard to create a truly wonderful dish. Be sure to save it and make it, this is sure to become a regular family favourite on the dinner table.
There is something very beautiful about watching this delicious Apple Rose Soufra come to life. It’s a wonderful dessert that can be made with fresh red apples or green apples, and has grown to become one of our family’s favourite sweet versions of the Fillo Crinkle Pie. It is subtly sweet and delicate in flavour, the perfect sweet treat for morning or afternoon tea.
This is the quickest and easiest version of Spanakopita you will ever make! This delicious Fillo Crinkle Spanakopita is made in a frying pan, perfect for a quick dinner, lunch or snack option, and ready in under five minutes. They alos make a great finger food option.
Lemonopita is a traditional Greek dessert made with Fillo Pastry, yoghurt custard & sugar syrup. We’ve added blueberries for an added pop of flavour. It is a delicious dessert best enjoyed warm with a scoop of vanilla ice cream.
This delicious Filo Pastry recipe uses the viral Tiktok Crinkle Fillo (or Phyllo) Cake folding method. The Soufra Fillo Pastry folding technique is commonly used in traditional Greek cuisine. This banana and chocolate version of the Fillo Crinkel Cake is a great dessert option.
Prasopita is a delicious traditional Greek pie made using sweet leeks, plenty of herbs and feta cheese. Artemis uses a technique where the Fillo Pastry is crinkled and spiralled to form an impressive and delicious pita. Artemis has been cooking with our Fillo Pastry for over 50 years. Growing up in the Epirus region of Greece, which is renowned for its pites, or pies, Artemis has become famous for the exceptional variety of pites she makes. Today, she shares her recipe for one of her favourite vegetarian pittes, Prasopita.
Tiropita is a traditional Greek pie made with Fillo Pastry and cheese. Tiropita can be made in various shapes, sizes and formations. One of the ways you can make Tiropita is by using the Fillo Pastry crinkling technique. We’ve used feta cheese for our Tiropita, but feel free to also add any other cheeses that you enjoy eating. It’s a quick and easy pie to make, with just a handful of ingredients.
There is something very beautiful about watching this delicious Fig Soufra come to life. It’s a wonderful dessert that can be made with fresh seasonal figs or dried figs, and has grown to become one of our family’s favourite sweet versions of the Fillo Crinkle Pie. It is subtly sweet and delicate in flavour, the perfect sweet treat for morning or afternoon tea.
The wonderful combination of a Summer peach salad and creamy burrata is delicious on top of this crispy crinkle Fillo Pastry tart base. The perfect recipe for Summer entertaining!
There is something very beautiful about watching this delicious Peach Fillo Crinkle Pie come to life. It’s a wonderful dessert that can be made with fresh or tinned peaches, and has grown to become one of our family’s favourite sweet versions of the Fillo Crinkle Pie. It is subtly sweet and delicate in flavour, the perfect sweet treat for morning or afternoon tea.
This delicious Filo Pastry recipe uses the viral Tiktok Crinkle Fillo (or Phyllo) Cake folding method. The Soufra Fillo Pastry folding technique is commonly used in traditional Greek cuisine. A great recipe for entertaining!
This delicious sweet Filo Pastry dessert is inspired by a traditional Greek Fillo Pastry dessert, Soufra. It uses the same Fillo Pastry folding technique as the viral TikTok Phyllo crinkle cake or Fillo Crinkle Cake. Enjoy the beautiful flavours of this light cherry dessert.
This delicious Brie and Fillo Pastry recipe is a great recipe for entertaining! Gooey cheesiness with crispy Fillo Pastry is the perfect match.
This delicious sweet Filo Pastry dessert is inspired by a traditional Greek Fillo Pastry dessert, Soufra. It uses the same Fillo Pastry folding technique as the viral TikTok Phyllo crinkle cake or Fillo Crinkle Cake. Enjoy the beautiful flavours of this light strawberry cheesecake dessert.
This delicious bacon and egg pie recipe is a delicious savoury Filo Pastry recipe using bacon, eggs and Fillo Pastry. The Fillo Pastry is folded using the Filo Crinkle Cake method and the method used in the Lemon and Blueberry Soufra. It is a creative and impressive breakfast option that the whole family will enjoy.
This delicious Filo Pastry recipe uses the viral Tiktok Filo (or Phyllo) Crinkle Cake folding method. The Soufra Fillo Pastry folding technique is commonly used in traditional Greek cuisine. A great recipe for entertaining!
This is a delicious version of a traditional Baklava recipe or Baklawa recipe. Fillo Pastry is crinkled or ruffled, then filled with almonds and walnuts, baked until golden and drenched with a sugar syrup. Visit our website for this and other great Baklava recipes using Fillo Pastry, Filo Pastry or Phyllo Dough.
This delicious tropical sweet Filo Pastry dessert is delicious and will wow everyone. It uses the same Fillo Pastry folding technique as the viral TikTok Phyllo crinkle cake or Fillo Crinkle Cake, where Filo Pastry is scrunched. Enjoy the beautiful flavours of this delicious tropical coconut and pineapple flavour dessert.
This is a delicious Fillo Pastry dessert recipe. Fillo Pastry is folded in a concertina design, or crinkled, to form a rosette, and then baked with a vanilla custard and fresh strawberries. Visit our website for this and other Fillo Pastry recipes, Filo Pastry recipes, Phyllo Dough recipes, Kataifi recipes, kunafa dough recipes.
These Feta cheese Fillo crinkle pies are made using the famous Fillo crinkle fold technique where Fillo Pastry is folded in a concertina design. These make a great appetiser, finger food or lunch box snack. Visit our website for this and other great recipes using Fillo Pastry, Filo Pastry, Phyllough Dough, Kataifi Pastry, Kunafa or Kunafa Dough.
This delicious sweet Filo Pastry dessert is a traditional Greek Fillo Pastry dessert, Soufra. It uses the same Fillo Pastry folding technique as the viral TikTok Phyllo crinkle cake. Enjoy the beautiful flavours of this light custard dessert, orange zest and fresh raspberries.
This is a delicious version of a traditional Baklava recipe or Baklawa recipe. Fillo Pastry is ruffled or folded using the famous TikTok Fillo Crinkle Cake method. Visit our website for this and other great Baklava recipes using Fillo Pastry or Filo Pastry.
This is a delicious version of a traditional Baklava recipe or Baklawa recipe. Fillo Pastry is crinkled or ruffled, then placed in a cupcake tin, baked until golden and drenched with a sugar syrup. Visit our website for this and other great Baklava recipes using Fillo Pastry or Filo Pastry.
This delicious apple pie dessert recipe is a yummy apple dessert using caramelised apples, Fillo Pastry and custard. The Filo Pastry is folded using the Filo Crinkle Cake method and the method used in the Lemon and Blueberry Soufra. Visit our website for this and other delicious Fillo Pastry recipes.
