Fillo Pastry Triangles

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Spicy Tirokafteri Tiropites

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Spicy Tirokafteri Tiropites

Fillo Pastry is great for making finger food, party food and small snacks. These spicy tirokafteri tiropites combine two traditional Greek dishes that everyone loves - tirokafteri, which is a spicy Greek feta and chilli dip, and tiropita - which is a traditional cheese pie.

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Spanakopita Triangles

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Spanakopita Triangles

Spanakopita is a traditional Greek savoury pie (or pita) made using Fillo Pastry, Filo Pastry of phyllo dough. These Spanakopita triangle parcels are a great traditional Greek Spanakopita recipe. The Fillo Pastry is filled with a combination of fresh spinach, herbs and Feta cheese and folded into triangles. This spanakopita recipe is a great finger food recipe, vegetarian dinner recipe or vegetarian snack. These spanakopita triangles can be frozen. Celebrate World Spanakopita Day on the 28th of July by making a spanakopita.

Baklava Apple Pies

Baklava Apple Pies

Learn how to make these Filo Pastry triangles with the delicious flavours of a traditional baklava and apple. A wonderful baklava recipe variation. Two of the world’s greatest desserts, baklava and apple pie, combined to create a delicious dessert. It’s easy to make triangle shapes using filo pastry, simply follow the instructions in this recipe.